Description

The DR-1803 is a compact single-door dry aging cabinet built for kitchens and butcher counters that need dependable ageing capacity without dedicating a large amount of floor space. Precise humidity and temperature control runs throughout the ageing cycle, while the glass door keeps the process visible — a detail customers increasingly expect from restaurants serving dry aged beef.

Stainless steel construction supports continuous commercial use. It suits smaller restaurants, delis and specialty butcher shops just starting out with dry ageing. Custom sizes available on request; message us on WhatsApp for pricing.